high levels of this contaminants have been found in fish prompting recommendations to limit intake of some fish to no more than one serving per week.

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High levels of methylmercury contaminants have been found in fish prompting recommendations to limit intake of some fish to no more than one serving per week.

What is methylmercury contaminants?

A neurotoxic pollutant called methylmercury bioaccumulates in marine food webs and is hence present in seafood. The majority of the mercury found in marine food webs was first released into the environment as a result of human activity, and the processes involved in getting the mercury from emission sources to fish depend on a number of factors that will be impacted by climate change.

Therefore, High levels of methylmercury contaminants have been found in fish prompting recommendations to limit intake of some fish to no more than one serving per week.

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