Respuesta :
β glycosidic is the name for the linkage between sugar molecules (i.e., fiber) that cannot be broken by digestion.
What is a Simple Sugar Molecule?
Our bodies get their energy from a group of macromolecules called carbohydrates. Simple sugars are lengthy chains that make up the polymers known as carbohydrates
Some characteristics of simple sugar molecule are-
- Monosaccharides, often known as simple sugars, are the fundamental component of carbohydrates.
- Dehydration synthesis, often known as a condensation reaction, is the mechanism that connects these simple sugars.
- Dehydration and synthesis both refer to the loss of water.
- Water cannot be added to a sugar molecule directly; it must first be taken out of the molecule before the two sugar molecules can be linked. This glue, known as a glycosidic linkage, holds these lengthy chains containing simple sugars together.
As a result, both simple sugars and carbohydrates are categorized as organic compounds. In addition, all sugar molecules have a -ose ending. Examples of compounds with a -ose ending are glucose and fructose.
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