Respuesta :
Answer:
i think b Rapidly reheated to 165 degrees F before placing in the steam table
Explanation:
The leftover foods to be re-used in a buffet should be refrigerated promptly and :
B) Rapidly reheated to 165 degrees F before placing in the steam table.
Re-use of leftover food
The leftover foods to be re-used in a buffet should be refrigerated promptly and rapidly reheated to 165 degrees F before placing in the steam table.
Repurposing scraps into unused dinners can make them a small more exciting.
Depending on the flavoring of the initial feast, you'll include remaining meat, vegetables or fish to fajitas, fricasseed rice, pasta sauce, soup or a casserole.
Thus, the correct answer is B.
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