The amount of ingredients are needed:
For 2 people: Flour = 60 g, Fish = 80 g, Butter = 26[tex]\frac{2}{3}[/tex] g, Eggs = 2 eggs, Milk = 60 ml
For 15 people:Flour = 450 g, Fish = 600 g, Butter = 200 g, Eggs = 10 eggs, Milk = 450 ml
Step-by-step explanation:
Given,
For 6 people following things are needed:
Flour = 180 g
Fish = 240 g
Butter = 80 g
Eggs = 4
Milk = 180 ml
To find the amount of ingredients for a) 2 people b) 15 people
Now,
a) For 2 people
Since the number of people decreased by [tex]\frac{1}{3}[/tex]rd times
The amount of ingredients will be decreased by [tex]\frac{1}{3}[/tex] times
So, following this are needed:
Flour = 180×[tex]\frac{1}{3}[/tex] = 60 g
Fish = 240×[tex]\frac{1}{3}[/tex] = 80 g
Butter = 80×[tex]\frac{1}{3}[/tex] = 26[tex]\frac{2}{3}[/tex] g
Eggs = 4×[tex]\frac{1}{3}[/tex] = 1[tex]\frac{1}{3}[/tex] = 2 eggs
Milk = 180×[tex]\frac{1}{3}[/tex] = 60 ml
b) For 15 people
Since the number of people increased by [tex]\frac{5}{2}[/tex]th times
The amount of ingredients will be decreased by [tex]\frac{5}{2}[/tex]th times
So, following this are needed:
Flour = 180× [tex]\frac{5}{2}[/tex]= 450 g
Fish = 240× [tex]\frac{5}{2}[/tex] = 600 g
Butter = 80× [tex]\frac{5}{2}[/tex] = 200 g
Eggs = 4× [tex]\frac{5}{2}[/tex] = 10 eggs
Milk = 180× [tex]\frac{5}{2}[/tex] = 450 ml
